6+ Grilled Veg Corn Cutlet With Bread Butter Article

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Grilled veg corn cutlet with bread butter. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Grilled veg corn cutlet with bread butter is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Grilled veg corn cutlet with bread butter is something that I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook Grilled veg corn cutlet with bread butter using 19 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Grilled veg corn cutlet with bread butter:

1. For cutlet
2. 2 Boiled raw banana
3. 1 cup boiled sweet corn
4. 50 gm paneer
5. 1 tbsp green chilli paste
6. 1 tsp lemon juice
7. 1 tsp jaggery powder
8. 1 tbsp kitchen king masala
9. 1 tsp black salt
10. to taste Salt
11. For outer layer
12. 4 tsp corn flour slurry
13. 1/2 cup bread crumbs
14. as needed ghee for brushing
15. Accompanying
16. 4 Bread slices
17. as needed butter
18. 4 tsp Green coriander chuney
19. 4 tsp Tomato ketchup

Steps to make to make Grilled veg corn cutlet with bread butter

1. Mix all the cutlet ingredients in a bowl.
2. Divide into equal parts make balls and flatten it. You can give your desired shape
3. Dip the cutlet in maida slurry
4. Roll it in bread crumbs. Brush it with ghee or butter
5. Now gril it in preheated OTG for 20 mins or till golden brown on both sides
6. Serve it with bread butter, green chutney and ketchup

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